Jelly made with Agar-Agar, a gelatinous substance derived from algae, dipped in sugar free chocolate (with a minimum of 55% cocoa) and assorted in five different flavors: melon, banana, orange, strawberry and blackberry.
Gluten-free product. Suitable for vegans and mild diabetics. Very low in calories, only 214 Kcal / 100 g.
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